Welcome back to Recipe Wednesday; another avenue to promote your very best content, this time in the form of your most favorite recipes on your blog. Each Wednesday when you visit HLB you’ll find the theme for the newest recipe round up.
Some weeks our themes read like cookbook chapters, spotlight ingredients or flavors, or simply request the best recipe for a certain situation. Find an appropriate recipe from your blog archives to fit the theme and add to the link up. Or be inspired to create a new theme-friendly dish worth posting about before next Wednesday.
Each week we feature a handful of our favorite recipes from our HLB Members [learn how to become a Member here: HLB Membership How-To,] giving even more exposure to some of the best you’ve shared from your own kitchen. Let’s get to it, shall we?
Today we are asking for your favorite recipe in ANY topic or theme – let’s call it a WILD CARD round-up! Here are some of our favorite recipes from around the HLB community to add to your must-make-ASAP list!
Bolognese Stuffed Peppers from Prevention RD // There’s nothing not to like about these all-in-one entrée that are full of comforting Italian flavor.
Mediterranean Watermelon Pizza from Peanut Butter and Peppers // It not only tastes good, but it is so pretty too…Such a lovely, simple dish that is perfect for serving at parties. It will pleasantly surprise everyone. Watermelon is good on its own, but add a few friends and you have a party.
Easy Baked Jalapeno Cheese Crisps from Cotter Crunch // Cheese crisps are a fantastic appetizer or snack! Low carb, gluten free cheese crisps with a Tex Mex, jalapeno flare. These healthier baked crisps are simple to make with minimal ingredients. Can be made mild or super spicy. You choose!
Sweet Potato Caprese Sliders from Kroll’s Korner // Color offers so much more than eye appeal to a wonderful meal. The orange means sweet potatoes are rich in carotenoids, bioflavonoids, and the antioxidant Vitamin C which may promote a healthy heart, vision, immunity, and reduced risks for some cancers.
No Bake Key Lime Pie Bites from Peanut Butter Fingers // These no bake key lime pie bites are sweet and tangy and give you a zip of energy when you need it most! Enjoy them as a pre-workout or on-the-go snack or a healthy dessert after dinner.
Sweet and Sour Top Round Steak with Peppers, Tomatos and Pineapple from Mother Rimmy // The Instant Pot serves up this sweet and spicy round steak with peppers, tomatoes and pineapple in minutes. Believe it or not, it cooked this top round steak to fork-tender in under 45 minutes from start to finish!
Grilled Corn Summer Salad from Kim’s Cravings // If you’re looking for a fresh side dish for your next barbecue, look no further! This Grilled Corn Summer Salad is crisp, flavorful, loaded with veggie goodness and topped with a tasty cilantro lime vinaigrette.
Brussels Sprouts Salad from Healthy Aperture // Looking to serve a Brussels sprouts recipe everyone will love? This easy Brussels Sprouts Salad recipe is it!
Peanut Broccoli and Pork Stir Fry from The Nutritionist Reviews // Peanut Broccoli and Pork Stir-Fry makes the perfect simple meal with fresh and flavorful ingredients and is topped with a delicious peanut sauce.
Deconstructed Chicken Shawarma Bowls from Eat Spin Run Repeat // A twist on the Middle Eastern chicken shawarma, this paleo and grain-free Chicken Shawarma Bowl is high in protein and packed with flavour.
Garlic Roasted Vegetable Pasta from The Lemon Bowl // A quick and easy meatless main or healthy side dish, your family will love this Garlic Roasted Vegetable Pasta.
One Pan Cajun Chicken Penne with Artichokes and Lemon from Healthy Delicious // This one pan pasta with cajun spiced chicken, artichokes, spinach, and lemon is a quick and easy meal that’s perfect for busy weeknights.
Whiskey Brown Sugar Steak from Dash of Evans // Adapted from Carla Hall’s recipe on The Chew: Music City Steak, this marinade is the key to PERFECT steak! YUM! Serve with grilled veggies, such as green beans, asparagus or zucchini.
Mexican Chopped Chicken Salad from Kim’s Cravings // This easy Tex-Mex chopped salad is so healthy, filling and fresh…Joining lean chicken and chopped romaine with zesty Tex-Mex inspired ingredients to create the most incredibly tasty Mexican Chopped Chicken Salad!
Mexican Zucchini Lasagna from Food Faith Fitness // This Mexican Zucchini Lasagna has all the cheesy, saucy taste but without the carbs and calories! It’s a healthy, gluten free and protein-packed crowd-pleasing dinner that’s only 280 calories! Make-ahead and freezer friendly too!
Now it’s time for the link up! Find a couple of your most favorite blog recipes and link them up below. We’ll also be sharing some of our favorite recipes we’ve found on our members’ blogs on social media today with the hashtag #WinningRecipes
If you don’t have a recipe that fits this week’s theme on your blog, why not make one and share it this week? Let HLB’s Recipe Wednesday series be a pool of inspiration for your recipe creation and post ideas.
Please limit yourself to 2 recipes per blogger. If you enjoy our weekly roundups, we’d love if you shared about Recipe Wednesdays with your blends and followers!